Appetizer Sampler $11.95
Our sampler plate of chicken satay, spring roll, shumai, ravioli, golden bag and crab Rangoon.
Chicken Satay $6.95
Grilled turmeric-marinated coconut cream bathed strips of chicken tenderloin on skewers, served with peanut sauce.
Spring Rolls $5.25
Crispy vegetable spring roll served with sweet chili sauce.
Blanketed Shrimp $5.25
Crispy individually wrapped shrimp roll with ginger served with sweet chili sauce.
E-Sarn Roll $5.25
Rustic fried roll of pork, vegetable and egg. Bold taste, served without sauce.
Kui Chai (steamed or fried) $5.25
Seasoned chive dumpling, served with sweet chili ginger sauce.
Potato Puff $4.95
Indian-inspired little puffs with curried potato filling, served with sweet chili sauce.
Scallion Pancake $4.95
Crunchy pancake in Asian style, served with sweet ginger sauce.
Ravioli (steamed or fried) $4.95
Seasoned dumplings of shrimp and pork the Asian style, served with sweet ginger sauce.
Crab Rangoon $5.25
Thai version of crunchy cream cheese-filled wonton, served with sweet chili sauce.
Angel Wing $5.95
Fried stuffed chicken wing until golden brown, served with sweet chili sauce.
Shrimp Tempura $5.25
Thai style fried shrimp tempura until irresistible, served with sweet chili sauce.
Shumai (steamed or fried) 5.25
Japanese-inspired shrimp dumpling, served with sweet ginger sauce.
Heavenly Calamari $5.25
Our lightest and perfectly seasoned fried calamari, served with sweet chili sauce.
Golden Bags $5.25
Fried wonton bags of pork, corn and shitake mushroom, served with sweet chili sauce.
Steamed Mussel $6.95
Herbal seasoned mussel steamed with basil to perfection, served with crushed chili sauce.
Edamame $3.95
Freshest Japanese soybean pods quick-steamed with a sprinkle of sea salt.
Tofu Triangle $3.95
Freshest tofu fried till golden brown, served with sweet chili sauce and crushed peanut.
Vegetable Tempura $4.25
Assorted vegetable fried tempura till crunchy, served with sweet chili sauce.